Restaurant Week in Traverse City returns Feb. 26 - March 4 with three-course meals served up by three dozen participating restaurants at three tantalizing price points, from $25 to $45 per person. While it’s easier to get a table during Restaurant Week in Traverse City than in the middle of the summer, some places do […]

Join us for a tropical-inspired multi-course wine dinner, prepared in-house by our talented Chef de Cuisine, Chris Mushall. Make reservations - https://shop.chateauchantal.com/res-402930/Cabin-Fever-Wine-Dinner.html   Saturday, March 18, 2023 1 day advanced booking is required. Price: $135.00 Duration: 4 hrs Group Size: 1 - 36 Guests Cabin Fever Wine Dinner   Cabin Fever Wine Dinner, MENU: FIRST COURSE:  Seared Ahi Tuna Sesame seed-crusted ahi […]